

Increasing good fats, by reducing saturated fats
Replace bad fats such as butter with good fats such as MeadowLea margarine spread and vegetable oils
Use MeadowLea on bread or toast
Use MeadowLea in cooking (such as in sauces and on top of vegetables)
Cook your meals in a healthy oil such as canola oil, sunflower oil and vegetable oils
Eat a handful of nuts for snacks
Eat lean meats and cut all the visible fats off meat. Kangaroo meat is high in monounsaturated fats.
Aim to eat fish 2 – 3 times per week. Oily fish such as Salmon and Mackerel are high in Omega-3 fats.
Limit baked treats such as cakes and biscuits. These foods are high in hidden fats and are a big
Choose low fat dairy products such as milk and cheese.
Grate extra vegetables such as carrot and zucchini into meat dishes if you find it hard to get veggies into your kids
Swap your white breads for wholemeal or whole grain, such as Helgas.
Choose wholemeal and brown pasta and rice
Pack water bottles for school and work lunches
Limit sugary drinks such as cordials and juices and keep them weak
Eat unhealthy (junk) foods away from the house as special occasions so your kid’s know they are not everyday foods
Introduce new foods to your kid’s often. Taste is more about familiarity than taste buds.