The Dietary Guidelines for Australians^ recommend that we limit our intake of saturated fats, or replace them with

unsaturated fats (like those found in sunflower and canola oil).
One of the simplest ways to do this, is to simply switch from butter to MeadowLea for all your spreading, baking and cooking needs. It's a simple change that will make a big difference, because MeadowLea contains 65% less saturated fat than butter.

^www.nhmrc.gov.au/publications/synopses/dietsyn.htm